Litti Chokha Bihar ka famous traditional dish hai. Litti gehun ke aate se banayi jaati hai, jisme sattu ka spicy stuffing hota hai. Chokha ubli hui sabziyon jaise aloo, baingan aur tamatar se banaya jaata hai. Ghee ke saath khayi jaane wali Litti Chokha simple, healthy aur desi taste se bhari hoti hai. 😋
Litti Chokha Recipe (Simple)
Litti Ingredients:
- Gehun ka atta – 2 cup
- Sattu – 1 cup
- Sarson tel – 2 tbsp
- Lahsun, adrak, hari mirch (paste)
- Ajwain, namak, nimbu ras
Chokha Ingredients:
- Uble aloo
- Bhuna baingan
- Tamatar
- Lahsun, hari mirch, namak, sarson tel
Method:
- Atta gundh kar chhoti puri banaen.
- Sattu mein masale, tel aur nimbu milakar stuffing taiyaar karein.
- Stuffing bhar kar litti banaen aur tandoor/oven ya gas par sek lein.
- Chokha ke liye sab sabzi mash karke masale aur sarson tel milayein.
- Garam litti ko ghee ke saath chokha ke saath serve karein.
Desi, healthy aur full Bihari taste 😋